Pillsbury’s Salted Caramel Apple Cookie Dough Is Back For The Fall Season

Jake Levins September 28, 2020 7 No Comments

Pillsbury’s Salted Caramel Apple Cookie Dough Is Back For The Fall Season

It’s formally the season for pumpkin spice and everything nice! And what might be more straightforward than caramel apples? This quintessential fairgrounds cure is one of one of those things most of us look forward to loving if autumn blows in. But given the situation this season, fairground excursions are for the most part on hold. Fortunately, Pillsbury’s limited edition Salted Caramel Apple Cookie Dough is back to deliver the autumn vibes to your residence this season!

This season exclusive is certainly a fantastic choice snack choice when you have had your fill of pumpkin spice. Pillsbury provided this taste to us previously. However, this batch is very special since it’s now safe to eat raw! So, in case you do not have the patience to wait around for all these salted caramel apple-flavored sugar cookies to bake, then you can go ahead and indulge without second-guessing.



You’ll fall in love with Pillsbury’s returning Salted Caramel Apple Cookie Dough this autumn


“Let Pillsbury Salted Caramel Apple Cookies bring the tastes of autumn to your next office party, school function, or simple movie night snack. These delicious sugar cookies are flavored with real bits of tart apple and sweet salted caramel for a unique taste reminiscent of fun times at the fairgrounds or your best childhood Halloweens. With this seasonal refrigerated cookie dough from Pillsbury, you can enjoy warm, just-baked cookies with a decidedly fall-like flavor in mere moments.”

140z salted caramel apple cookie dough


Compared into Pillsbury’s additional ready-to-bake cookie bread offerings which have 24 bits, this year exclusive will just have 12 pre-cut bits that you enjoy. But their larger size will surely compensate for their amount! In reality, the biscuits are so large that it will be impossible to overlook the apple pieces and caramel swirls! Can you simply imagine how celestial your house will odor with those in the oven?


These limited variation biscuits pack the crisp taste of fall

To like a freshly baked batch, so all you have really got to do is heat your oven up 350°F and grease a cookie sheet. ) Distribute the cookies 2 inches apart through the sheet. Then, wait 14 to 18 moments to all these snacks to bake. After that, you will only need to restrain yourself for 5 minutes to allow the Salted Caramel Apple Cookies cool down. Pillsbury suggests serving this with ice cream, so naturally we are dropping several scoops on these to attain maximum yumminess!



These biscuits will make a fantastic addition to your Thanksgiving spread. Luckily, you can save the cookie dough for up to 2 months. As long since you keep it correctly and pop them out until it reaches its ‘use by’ date. Those allergic to egg, wheat, peanut butter and macadamia is going to want to steer clear of the season-exclusive that provides though. But if you are food allergy-free, go ahead and bring the fairground fun for your kitchen!

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